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• ½ cup coarsely chopped pretzels
• ½ cup pecans (coarsely chopped)
• ¼ cup granulated sugar
• 8 tablespoons unsalted butter (melted)
• 2 pounds fresh strawberries (tops removed, divided use)
• ¾ cup granulated sugar
• ⅓ cup boiling water
• 3 tablespoons cornstarch
• 1 teaspoon vanilla extract

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